Cold Coffee, Cold Coffee Powder, Recipe, Calories, Benefits

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Dal Makhani recipe | How to make Dal Makhani

A creamy and rich indulgence packed with smokey flavors and an intoxicating aroma, Dal Makhani is a delectable lentil dish loaded with butter and cream and a perfect way to satiate your cravings and to relish a meal.

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Chicken Biryani, Ingredients, Calories, Recipe

One dish that tempts all the vegetarians to take a break from their vegetarian life, that makes the non-vegetarians salivate with just its mention, a dish that is loved toughout the world.

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Vada Pav, made with boiled potato and spices mixture shaped in a small ball shape, coated in a gram flour batter, deep fried, and served hot by placing it inside Pav along with green chili or chutney. This dry and tasty Vada Pav is the best Street food to have for a random evening walk.

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Ras Malai recipe | How to make soft Rasmalai at home

A dessert that melts in the mouth like an enchanting dream, the juicy, tender, and delectable discs of Ras Malai soaked in goodness of sweet rabri is all that is need after a meal to treat the senses in a pleasant manner.

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https://indiamap.com/food/dessert/kaju-katli
Kaju Katli is a cashew fudge delight that is a star in any Indian festival. ‘Kaju’ in Hindi means ‘cashews’ and ‘Katli’ translates to ‘thin slices’, so Kaju Katli is a delectable traditional North Indian sweet made with cashews, sugar, & cardamom powder.

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Bangalore Palace

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