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indiamapcom 1 год назад

Petha recipe | How to make Petha

Petha is a translucent soft candy from the Indian subcontinent made from ash gourd or white pumpkin. Petha is said to have been in the subcontinent in various names like Oal and Oal ka Murabba in places like modern day Jharkhand and Bihar.

indiamapcom 1 год назад

Easy Chow Mein recipe, How to make Chow Mein

Chow Mein is a scrumptious street food made from long and thin noodles, sauteed vegetables, sauces, and aromatics. It is a masterpiece of long and velvety noodles with a rustic taste, made even more divine by sauteed veggies and lip-smacking sauces.

indiamapcom 1 год назад

Chicken Biryani, Ingredients, Calories, Recipe

One dish that tempts all the vegetarians to take a break from their vegetarian life, that makes the non-vegetarians salivate with just its mention, a dish that is loved toughout the world.

indiamapcom 1 год назад

Vada Pav, made with boiled potato and spices mixture shaped in a small ball shape, coated in a gram flour batter, deep fried, and served hot by placing it inside Pav along with green chili or chutney. This dry and tasty Vada Pav is the best Street food to have for a random evening walk.

indiamapcom 1 год назад

Ras Malai recipe | How to make soft Rasmalai at home

A dessert that melts in the mouth like an enchanting dream, the juicy, tender, and delectable discs of Ras Malai soaked in goodness of sweet rabri is all that is need after a meal to treat the senses in a pleasant manner.

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